HIGH BIOLOGICAL VALUE (BV) PROTEIN

Nutritionists commonly refer to eggs as the Gold Standard for protein quality. Eggs are a 'complete' protein containing all of the essential amino acids. They're also naturally free of lactose, so egg protein makes a great alternative to dairy-based protein powders. Each scoop of ON's Gold Standard 100% Egg packs as much protein as 6 egg whites with just half a gram of fat and no saturated fat.

BEYOND THE BASICS

• 24 Grams of Egg White Protein Per Serving
• Each Scoop Contains the Nutritional Equivalent of Approximately 6 Egg Whites
• Just 120 Calories Per Serving*
• 1g Sugar & Just 0.5g Gram of Fat*
• Instantized to Mix Easily With a Glass & Spoon